Szechuan Cuisine
The Szechuan style of cuisine arose from a culturally distinct area in Sichuan, a province in central China. The climate of the area that helped to shape the culinary traditions that was to arise from Sichuan province and make their way into the realm o…

• Tongbei Quan ( Back-through Chuan)
• China Tomb Sweeping Day ( Qing Ming Jie)
• China Spring has Sprung
• Gardens in Yangzhou City